(Tonight it’s on me) When we have guests, worrying about everything going well can cast a shadow over our excitement. Will they find everything straight away? Will we all get on? Cooking for others is a celebration that can be very rewarding but also very stressful. In her book, Isma Prados offers a wide range of recipes that show you how to have fun in the kitchen and make sure your guests have a good time around the table. Ordered according to the seasons, easy to prepare and seasoned with essential facts, hints and tips, all the dishes in the book are made with fresh market ingredients and using professional techniques adapted for use in the home kitchen.
This book is a collection of good ideas for sharing the pleasures of good cooking and fine dining with your guests. An ideal gift.
